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Published Since: 2024. ISSN: 3050-2268 E-ISSN: 3050-2276
Publication Frequency: Triannual. The journal is accredited by DHET (the South African regulator of Higher Education) and indexed by IBSS, EBSCO and SABINET. Due to a significant increase in the volume of submissions, the journal has transitioned from a biannual to a triannual publication schedule, and also introduces APC effective from March 2026.
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African Journal of Agriculture, Nutrition and Hospitality (AJANH) Volume 3, Number 2, August 2026

Welcome to the sixth edition of the African Journal of Agriculture, Nutrition, and Hospitality. This edition presents 11 diverse collections of issues addressing critical aspects related to the Sustainable Development Goals 1 – 3 and 15. One segment of this collection addresses dietary aspects of locally produced and commonly consumed foods while exploring food security and the dietary diversity score (DDS). Certain concepts that are thought to strongly influence dietary consumption and/or DDS among consumers, such as socioeconomic developments and consumer behaviour, are discussed in this edition. The other part of this issue focuses on governance, particularly structural barriers, land reform, and geopolitics influencing contemporary Africa. As agricultural inclusivity remains a challenge, especially in some parts of Africa, authors propose developments and recommendations on how some of the gaps can be bridged, while developments on African food innovation, production, and pricing...

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African Journal of Agriculture, Nutrition and Hospitality (AJANH) Volume 3, Number 1, April 2026

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African Journal of Agriculture, Nutrition and Hospitality (AJANH) Volume 2, Number 2, December 2025

Welcome to the fourth edition of the African Journal of Agriculture, Nutrition and Hospitality. This edition presents a collection of articles that address some of the most critical issues in contemporary agriculture, and food production and culinary. The convergence of global food security concerns and the imperative for sustainable development forms the overarching theme of this issue. The papers selected for this volume not only highlight innovative research but also offer practical insights into improving efficiency and resilience in agricultural systems across different geographical contexts....

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African Journal of Agriculture, Nutrition and Hospitality (AJANH) Volume 2, Number 1, June 2025

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African Journal of Agriculture, Nutrition and Hospitality (AJANH) Volume 1, Number 2, December 2024

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African Journal of Agriculture, Nutrition and Hospitality (AJANH) Volume 1, Number 1, June 2024

The editorial board is pleased to announce the debut of the African Journal of Agriculture, Nutrition and Hospitality (AJANH). The Journal was founded in response to the increasing demands on issues around agricultural production, controversies around food and nutritional sciences including hospitality. The editorial team worked tirelessly to compile articles for the first edition of the Journal.  In this issue, the focus is on influential factors in agriculture, land and crop production as well as on gender equity, especially as it pertains to entrepreneural skills in agriculture and policy reforms. The contributors throw light on how certain behaviour and attitudes can influence food choices, particularly among certain age groups. The debut issue equally highlights an ongoing commitment in advancing the field of Agriculture, which is seen as the primary feeder to both the Nutrition and Hospitality industries.  The debut issue contains five well-researched papers:  I...

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